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Snack
Caprese Salad
Method
On a large platter arrange tomato and mozzarella slices and basil leaves, alternating and overlapping them. Sprinkle salad with a little salt and pepper. Drizzle with a little olive oil and serve.
Serves 4
Ingredients
- 2 large ball of fresh mozzarella, sliced 1/4 inch thick
- 4 ripe roma tomatoes, sliced 1/4 inch thick
- 10-12 sweet basil leaves, washed and patted dry
- Good quality extra virgin olive oil for drizzling
- Sea salt and freshly ground black pepper to taste